What can I say about red wine? Red wine pairing is fun, it's a delightful journey of flavors and textures! Here are some basic info and classic pairings:

• Cabernet Sauvignon: Bold and full-bodied, this wine pairs beautifully with red meats like steak, lamb, and hearty stews.
• Pinot Noir: Lighter and more delicate, it complements dishes like roast chicken, duck, and mushroom-based dishes.
• Merlot: Versatile and smooth, it works well with grilled meats, pasta with red sauce, and mild cheeses.
• Syrah/Shiraz: Spicy and rich, it's a great match for barbecued dishes, spicy sausages, and strong cheeses.
• Malbec: Smokey, Earthy and robust, pairs nicely with grilled meats, blue cheese, and even dark chocolate.